6 cups water
1/4 cup dried lavender
1 cup of lemon juice (5 lemons)
-Boil half the water.
-Remove water from heat and add sugar and lavender, stir til dissolved.
-Cover and let sit 30 minutes so the lavender can infuse.
-Strain into large container.
-Stir in lemon juice and remaining water.
-Adjust to taste.
-Pour over ice before serving.
Lavender is an anti-inflammatory, anti-fungal, antidepressant, antiseptic, antibacterial, antimicrobial, antispasmodic, analgesic, detoxifier, hypotensive, and sedative.
Lavender helps relieve headaches, anxiety, hangovers, sinus congestion, and provides pain relief.